Jimbaran Puri Bali Resort Hotel

Jimbaran Puri Bali Resort Hotel in Bali Indonesia is a luxury resort hotel in Jimbaran, Bali with a simple, unpretentious and supremely romantic style.

Individual luxury cottages and villas with private gardens promise the luxury of seclusion and uninterrupted sea views, beside the soft white sands of Jimbaran Bay.

Bali lies between two islands, Java and Lombok and two continents, Asia and Australia and is one of more than 18000 islands that make up the Indonesian Archipelago.

Bali is fairly small, being approximately 140km from East to West and 80km from North to South.

Jimbaran Bay is one of four prime destinations in Bali and Jimbaran Puri Bali is located in the heart of it.

Situated on the southern tip of the island Jimbaran Bay is just 10 minutes drive from Bali’s Ngurah Rai International Airport and 15 minutes drive to the centre of Kuta and Nusa Dua.

Jimbaran Puri Bali's sister hotel, Ubud Hanging Gardens is 90 minutes away by road.

The resort is located directly on the wide white sandy beach of Jimbaran Bay and several of its cottages are located on the beach with premium views.

The resort’s westward facing orientation provides optimum sunset viewing at the beach bar and restaurants.

Getting there

Ngurah Rai International Airport in Kuta is served by many International and Domestic Airlines with daily flights to and from USA, Europe, Australia and Asia.

Most of the International Airlines fly to Singapore first as the nearest foreign airport and it only takes two and half hours to fly from Singapore to Bali.

Various Information

• Time Difference: Bali local time is GMT +8 hours

• Climate: Bali has tropical climate all year with two different seasons namely dry season from April to October and wet season from November to March. The average temperature is around 30 degrees Celsius year-round.

Introduction

The guests have the choice of two exquisite restaurants each with a selection of expertly prepared Balinese, Indonesian and French Mediterranean cuisine.

For breakfast dine in a casual environment of the Tunjung Cafe, or later enjoy a romantic candlelit dinner overlooking the pond and the bay beyond.

For those who are looking for an extra special dining experience, the Nelayan Beach restaurant is located beachside, with some tables set up directly on the beach.

Room Service

For those who would rather relax and dine in the sanctity of their room there is a wide choice of food wine and beverages available 24 hours a day from the room service menu.

Nelayan Restaurant

Serving mainly traditional prepared and locally caught fish and seafood as well as French Mediterranean dishes, the Nelayan Restaurant is perfectly situated next to the beach, with some tables set up directly on the sand.

The ultimate romatic location to enjoy fine cuisine while watching the sun setting over the Indian Ocean as you dine on the catch of the day in the open air.

Here is a selection of dishes which have recently appeared on the menu:

Appetisers

• Tuna and Avocado Tartar, Lime and Orange Juice, Aromatic Herbs
• Steamed River Prawn Salad with a Medley of Fresh Fruit and Vegetables, Balsamic Vinegar and Olive Oil
• Fusilli with Crispy Vegetables in Truffle Oil, Parmesan
• Roasted Matured Goats Cheese

Seafood

• Catch of the day, served with rice and vegetables in Balinese sauce
• Fillet of Barracuda with Tasty Herb Filling, Fennel Salad, Anchovy Dressing and Sauteed Potatoes
• Mahi-Mahi Topped with Prawns Balinese Style Curry & Coconut Sauce
• Buttered Red Snapper Fillet with Seasonal Vegetables and Potatoes in a light Aioli Sauce
• Butterfish Steak Laced with a Tasty and Spicy Green Curry Sauce, Steamed Rice and Broccoli.

Meat

• Grilled Australian Beef Tenderloin, Green Peppercorn Sauce, Mashed Potatoes and Green Beans
• Baked Duck Breast with Honey and Thyme Sauce with Sauteed Potatoes and baby Spinach
• Pan-fried Veal Tenderloin, Port Wine Sauce, Creamy Tagliatelli with Forest Mushrooms and Pumpkin Puree
• Roasted Lamb Lion with Rosemary, Zucchini Ribbons Tomato Flan Tapenade

Lobster Menu

• Lobster and Fresh Palm Heart Salad with Lime Juice and Olive Oil
• Pumpkin Ravioli with Lobster, Tomato Puree, Green Coriander Cream Sauce
• Sauteed Medallions of Lobster, Vanilla Butter Sauce Pink Peppercorn, Vegetables Medley

Followed by a dessert of your choice, and coffee or tea.

Opening times

• Lunch  12.00-17.00
• Dinner 18.30-22.30

Dress Code: Casual

Children are welcome. A children's menuis available.

Puri Bar

Located next to the pool on the beach with views over the sands, the Puri Bar is the perfect place to relax and watch the sunset whilst enjoying an exotic drink or two.

As well as serving poolside guests, the Puri Bar offers light snacks and beverages day or night.

A popular snack from the bar is krepek. Krepek are chips made with rice flour, coconut coriander, garlic, kencur root and chillies. They're topped with peanut and shredded lime leaves before being fried until crispy.

Opening times: 11h00-23h00.

Tunjung Cafe

In the morning, an American breakfast buffet with traditional Balinese touches is served in this relaxing environment.

In the evening, the cafe transforms into an intimate venue for romantic dinners by candlelight with views over the lotus pond and serves Indonesian cuisine and Balinese favourites.

There is also cultural entertainment once a week.

Opening times

• 07h00 - 10h30 for Breakfast
• 18h30 - 22h30 for Dinner

Sample menus from the Tunjung Cafe:

Main Dishes

• Pan-fried Mahi Mahi with Spinach, pine nuts and olives
• Pan-fried Medallions of Port Tenderloin, sweet and sour tomato sauce with ginger.
• River Prawn in Balinese curry and coconut milk steamed rice, vegetables

Sandwich and Snacks

• Baked Goat's Cheese on Toasted Brown Bread
• Prawns in Pita Bread with Guacamole and Salsa

Traditional Indonesian Favourites

• Soto Ayam - Chicken soup with noodles
• Lumpia Goreng Taucho Sauce - Vegetable spring rolls with soya bean and ginger sauce
• Nasi Goreng - Fried rice with Chicken, Egg and Sate
• Bakmi Goreng - Fried Noodles with Vegetables and prawn
• Sate Campur - Chicken Beef and Port Sate with Peanut sauce