A plentiful breakfast awaits you every day in a beautiful, properly designed garden, from where you can see from another angle the unique natural landscape, letting your gaze get lost into the distant horizon, and share a beautiful morning with nature and your company. Our chef enriches your gastronomic experiences with a plentiful breakfast consisting of a variety of dishes.
All our products are carefully selected and fresh, while many of them are from local producers. Enjoy Greek marmalades and perfectly cooked crepes, accompanied by aromatic coffee, tea or local infusions, which are well-known for their taste, aroma and nutritional value. Combine your breakfast with the exquisite view of the natural landscape and begin your day in a pleasant and creative way.
Our team has all the necessary health and employment certificates, and therefore you can be certain about the quality of the food and the sanitary conditions in which this is prepared before it is finally offered to be consumed.
"In the late 90's in a twist of fate I was led to the Cycladic island of winds, Mykonos. Thus I set off on a trip to catering which turned out to be a lifetime journey .
Over the past years I have travelled the Aegean Sea islands and the mainland in Greece. I have tasted and enjoyed the grandeur and at the same time the simplicity of the Greek cuisine. Twenty years later, I still strive to this day as an opponent of the food industry and an exponent of pure raw materials, to highlight this simplicity and grandeur of the Greek cuisine.
I will be more than happy to plan along with you your next culinary journey to this place."
Chef Christos