Open All Year... The Hotel Monasterio delights in offering him its services in El Puerto de Santa Maria, in the heart of the Bay of Cádiz, city with history, with its wonderful beaches, golf courses, its temperate climate, the happiness and our people's heat, our wines and shellfish, and an entire extensive cultural offer.
Περιγραφή ξενοδοχείου
Careful Restoration work transformed an old convent built in 1972 by the
religious Clarisas Capuchinas into a modern hotel establishment with all
services and facilities.
HistoryThe Hotel Monasterio San Miguel
first opened its doors in 1989. An old Monastery from the 18th century
converted into an establishment with lots of pioneering initiatives. It
offers exquisite decoration, a high level of professional service and
quality gastronomy.
Τοποθεσία
Hotel Monasterio San Miguel
is located in the urban center of so distinguished city, to only 10 min. of
Jerez and of their airport, earth of famous wines. To only 15 min. of the
Palace of Congresses of Cadiz, and at a hour of the airport of Seville. A
place for never forgetting...
Παροχές
Υπηρεσίες Ξενοδοχείου
Εστιατόριο
Πισίνα
Συνεδριακές Αίθουσες
Καφετέρια/ Snack Bar
Πρόσβαση στο Διαδύκτιο
24 ώρες εξυπηρέτηση δωματίου
Εσωτερική Πισίνα
Κήπος
Αεροδρόμιο σε κοντινή απόσταση
Δωμάτια
Πρόσβαση στο Διαδύκτιο
Μπάνιο με ντούζ ή μπανιέρα
Στεγνωτήρας Μαλλιών
Δορυφορική Τηλεόραση
Μίνι Μπαρ
Χρηματοκιβώτιο
Κλιματισμός
Κεντρική Θέρμανση
Telephone
Παροχές συνεδριακού χώρου
Μικρόφωνα
Κάμερα
Η/Υ-Εκτυπωτής
Πίνακας Χαρτογράφησης
Προβολέας Διαφανειών
Τύπος διαμονής
monastry
Chain
Hoteles Jale
Property Class Type
Monastery
Εστίαση
Bar - Cafeteria ''Las Capuchinas"
Capuchinas Cafeteria serves breakfast lunch and dinner. Taste their
home-made cakes, and order any of them to take home. They have a wide menu
of cocktails and infusions (aromatic teas).
Las Bovedas Restaurant
Located in an old laundry room, this restaurant offers a first class
menu featuring fresh food produce of season, meats and fish that are
mainstay in a cuisine that combines both traditional and contemporary
recipes.